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METHOD:PUBLISH
BEGIN:VEVENT
UID:20260716T032453UTC-2126XpTnG7@https://www.northamptoncollege.ac.uk/
DTSTAMP:20260716T032453Z
DESCRIPTION:At this event\, we will cover:\n\nThe recruitment and training 
 challenges facing businesses today\nHow partnering with a college can supp
 ort you in implementing recruitment and training strategies fit for the fu
 ture\nThe role of the National Apprenticeship Service\nThe benefits of app
 renticeships for companies like yours\nTips about financial incentives and
  ways to claim\nThe benefits of hiring an apprentice (Rachel Mallows MBE\,
  Founder and Director of The Mallows Company)\nMy experience (former appre
 ntice Ewan Grimshaw\, Chef de Partie\, Rose and Crown in Yardley Hastings)
 \n\nThere will also be an opportunity to network with some of our business
  partners whilst enjoying a light breakfast.\nHow to find us: https://www.
 northamptoncollege.ac.uk/about-us/events/event/174-culinary-arts-employer-
 breakfast
DTSTART:20240207T083000Z
DTEND:20240207T100000Z
LOCATION:Booth Ln (Booth Ln N\, Northampton NN3 3RF\, UK)
SUMMARY:Culinary Arts Employer Breakfast
URL:https://www.northamptoncollege.ac.uk/about-us/events/event/174-culinary
 -arts-employer-breakfast
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